On a breezy Saturday at the Lebanon, Virginia, Farmers Market, the story of tobacco’s long decline did not begin in…
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The Generalist: A Funky Twist on the Old General Store
On East Main Street in downtown Johnson City, The Generalist feels familiar before it feels easy to define. There are…
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Goat Woods: The Work and Flavor Behind Ziegenwald Dairy
On Possum Creek near Gate City, John and Andrea Woodworth have spent decades building a market for small-batch goat cheese…
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Asian Longhorned Tick Brings New Risk to Cattle Herds
Asian longhorned ticks, Theileria, and the new management problem facing Appalachian cattle producers The Asian longhorned tick does not behave…
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The Pollenpocalypse
I’ve just filled my 15th Kleenex of the day. My eyes are burning again, and it’s only been four hours…
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2026 ARC&D Farm Tour: The Best of Local Agriculture
It is easy to forget how much happens before food reaches a grocery shelf. By the time we see the…
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At Horse Creek Farms, Old Roots and New Cream
By the time we pulled into Chuckey on June 13, the East Tennessee heat had made the first stop on…
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Inside Telford’s New Farmer-Owned Meat Cooperative
We arrived at the Appalachian Producers Cooperative in Telford in the early afternoon heat, expecting something more obvious. From the…
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A Look at Holistic Agriculture on the ARC&D Farm Tour
After visiting the Appalachian Producers Cooperative, where local livestock becomes packaged meat, Butterfield Farm brought our Farm Tour route back…
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Jonesborough Farmers Market: Heart of the Local Food Web
I always enjoy going to the Jonesborough Farmers Market, but on the morning of the Appalachian RC&D Council’s 2026 Farm…
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