In celebration of National Farmers Market Week, two Tri-Cities-area markets held Tomato Festivals on Saturday, August 8, just as the…
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Marion Regional Farmers Market: The Best of Downtown
The produce, baked goods, crafts, and conversations beneath the Marion Market Pavilion reflect the history and personality of the town…
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ASAP Farm Tour Expands to 19 Western North Carolina Farms
The September ASAP event will feature rice fields, bison, vineyards, and farms still rebuilding after Hurricane Helene. Visitors to the…
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New USDA Rule Tests The Meaning of Regenerative Farming
A new federal rule promoted as a market-based boost for regenerative agriculture could eventually create premiums for some farmers growing…
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Former Leaf Farms Are Finding New Life in the Region
On a breezy Saturday at the Lebanon, Virginia, Farmers Market, the story of tobacco’s long decline did not begin in…
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Goat Woods: The Work and Flavor Behind Ziegenwald Dairy
On Possum Creek near Gate City, John and Andrea Woodworth have spent decades building a market for small-batch goat cheese…
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Asian Longhorned Tick Brings New Risk to Cattle Herds
Asian longhorned ticks, Theileria, and the new management problem facing Appalachian cattle producers The Asian longhorned tick does not behave…
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At Horse Creek Farms, Old Roots and New Cream
By the time we pulled into Chuckey on June 13, the East Tennessee heat had made the first stop on…
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A Look at Holistic Agriculture on the ARC&D Farm Tour
After visiting the Appalachian Producers Cooperative, where local livestock becomes packaged meat, Butterfield Farm brought our Farm Tour route back…
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Jonesborough Farmers Market: Heart of the Local Food Web
I always enjoy going to the Jonesborough Farmers Market, but on the morning of the Appalachian RC&D Council’s 2026 Farm…
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