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  • Smoky Mountain Magic: The Lost 1800s Stew Recipe
Brunswick stew
Foodways

Smoky Mountain Magic: The Lost 1800s Stew Recipe

Trisha Starr Jan 9, 2026 0

In the pages of Smoky Mountain Magic—that beloved culinary bible compiled by the Junior Service League of Johnson City in…

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Pickled Vs. Freeze-dried
Foodways Science & Tech

Don’t Be Corn-fused: Comparing Old vs. New Technologies

Trisha Starr Dec 27, 2025 0

In August, the Appalachian Highlands are drowning in corn. Silver Queen, Peaches and Cream, Hickory King—it comes in by the…

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Man with Tennessee Vols umbrella stands at a vendor booth
Farmers Markets

Energy In the Rainy Tents at Elizabethton’s Christmas Market

Trisha Starr Dec 4, 2025 0

ELIZABETHTON, TN—The weather outside was frightful—or at least, quite cold and wet—but the spirit inside the tents at the Elizabethton…

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Jonesborough
Business Farmers Markets

Jonesborough Farmers Market: The Ultimate in Fresh Food

Trisha Starr Jul 27, 2025 0

Stepping into Jonesborough, Tennessee, is like entering a living postcard. To call this town cute and quaint is an understatement.…

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Fried Cabbage
Foodways

Absolutely Delicious Fried Cabbage Recipe

Trisha Starr Jun 3, 2025 0

This recipe was prepared by Chef John Maxwell on Real Virginia, Virginia Farm Bureau’s weekly television program. Maxwell, a certified…

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Brownies
Foodways

Sweet Potato Brownies Recipe

Trisha Starr Jun 3, 2025 0

This recipe was prepared by Chef John Maxwell on Real Virginia, Virginia Farm Bureau’s weekly television program. Maxwell, a certified…

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Farm with High Tunnels
Farms

Rooted in Resilience: Life and Love on The King Family Farm

Trisha Starr Jun 3, 2025 0

Piney Flats, Tennessee – The Appalachian foothills cradle a tapestry of green, and amidst the rolling landscape, the King Family…

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BRISTOL WEATHER
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“Agriculture is our wisest pursuit, because it will in the end contribute most to real wealth, good morals, and happiness.” 

Thomas Jefferson
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Appalachian Highlands Farmer Magazine is a publication of Gavel Media, a non-profit multimedia company dedicated to strengthening agriculture, food systems, and rural culture across the Appalachian Highlands. We bridge the gap between research and practice, amplifying local voices to promote sustainability, food security, and economic resilience throughout the region.For information about this magazine, to send us ideas on things you would like to see covered here, or to advertise, get in touch with us.

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Featured Articles
Jake Hubbard gathers eggs at Brookhaven Farms (Duffield, Virginia)
Farmer e-Course Helps New Farmers Take Root in Appalachians.
Jul 30, 2026
The Rural King Farmers Market
What Makes Bristol’s Rural King Market So Special?
Jul 29, 2026
Entrance to the Patchwork Provisions Shop
New Abingdon Shop Makes Room for Bulk and Local Goods
Jul 27, 2026
Jackson Fleenor in front of the barn standing next to his early 1940s Farmall M
Inside the Mind of a 23-Year-Old Antique Tractor Expert
Jul 26, 2026
ASAPs Farm Tour Announcement
ASAP Farm Tour Expands to 19 Western North Carolina Farms
Jul 23, 2026
Megan Boissiere standing at her booth for Deep Roots Ecostead
How Deep Roots Ecostead Makes the Most of One Acre
Jul 19, 2026
Will Clear, Kimberly Clear, and Will Payne
At Squabble State, Farm-to-Glass Cider Is Only the Beginning
Jul 16, 2026
Squabble State Hard Cider and Spirits
Squabble State Market Brings Vendors Out in the Rain
Jul 15, 2026

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