Nestled in the scenic hills of Bristol, Virginia, Fleenor Farms is a cherished family-run agricultural destination that blends traditional farming with seasonal entertainment. Owned and operated by Keith and Sabrina Fleenor, along with their two children, the farm offers visitors a glimpse into rural life while providing a variety of activities and fresh products.
Located at 8006 Reedy Creek Road, just off I-81 Exit 1, Fleenor Farms is easily recognizable by its iconic tobacco barn. Throughout the year, the farm provides farm-fresh beef, pork, and eggs, available in whole and half portions, catering to those seeking locally sourced meats.
October transforms Fleenor Farms into a festive autumn attraction. Visitors can enjoy navigating the corn maze, taking hayrides, riding the farm train, and participating in activities like corn shooting and playing in the corn pit. The farm also features a pumpkin patch, opportunities to feed farm animals, and hosts events such as parties, craft painting sessions, and picnics, making it a popular spot for family outings and group celebrations.
The Fleenor family’s journey into agritourism began with a dream of sharing their farming lifestyle with the public. Their commitment to sustainable farming and community engagement is evident in the experiences they offer, aiming to create lasting memories for all visitors.
Beyond the farm, the Fleenors expanded their agricultural ventures by acquiring Washington County Meat Packing and Livestock, LLC in 2020. This move allowed them to further support local agriculture and provide quality meat products to the community.
Fleenor Farms stands as a testament to the enduring spirit of family farming, offering both a source of fresh, local produce and a place for the community to connect with the agricultural heritage of the region.
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